The Drip by AQUALAB: Ultra-processed food with guest Marlana Malerich

Marlana Malerich is the Co-Founder and Sustainable Food Systems Researcher at the Rooted Research Collective (RRC). Marlana, poised to begin her PhD at Sussex University, has spent the last six months focused on ultra-processed foods and plant-based meat alternatives. She joins the show to unpack the complexities of defining and understanding ultra-processed foods through systems like NOVA and Nutri-Score.

In this episode, you’ll hear about:
  • The NOVA nutritional framework vs the Nutri-score system 
  • The history behind hyper palatability of ultra-processed foods – and its link with tobacco companies
  • Issues with moisture sorting affecting shelf life and texture
  • Pros and cons between plant-based and animal-based products
  • Balancing your diet while navigating the complexity of food classification systems

Jump to:
(03:50) Negative effects of globally distributed junk food.
(08:18) Focus on alternative proteins, and challenges with food advertising.
(11:07) Media focusing on ultra-processed foods labeling.
(14:38) Ultra-processed foods are designed for overconsumption.
(20:07) Plant-based options vary in nutrition quality.
(23:39 Reminding myself to appreciate being here alive.
(26:50) Featured artist and song
(29:09) This episode’s Mantra

Featured Artist and Song:
Deep Mind by ROBMON

Links mentioned in this episode:
Alabora (Foxall Pale Blue Remix) by Beyhude, music was chosen by Marlana Malerich

Connect with the show





@2024 Addium Inc